Tasty Tuesday: Summer Bing Cherry Pie

cherrypie

My husband and I are coming up on an anniversary in a couple of weeks, and to celebrate I will be making him his very favorite dessert–cherry pie. I can’t think of too many things better than warm pie and melty vanilla ice cream, especially when it’s made with fresh seasonal fruit! We LOVE bing […]

Tasty Tuesday: Bacon Avocado Ranch Potato Salad featuring Noosa Yoghurt

yoghurt1

Y’all know how much I love yoghurt–I use it in so many things from baked goods to salad dressings, and I often replace other dairy ingredients such as butter, sour cream, milk, or cream cheese with it. My tummy seems to handle yoghurt (full of good-for-you probiotics that help digestion) much better than other dairy, […]

Haute Margarita Recipe – National Tequila Day

haute margarita recipe

This is the perfect margarita. No really. It has expensive ingredients, takes a bit of time to make, but is oooooooooooo so worth it. Trust that! The Haute Margarita recipe is truly refined. As upscale as the name implies and leaves you wanting more. A “Sex in the City” caliber drink. I’m pretty sure Carrie […]

Treat Yourself Tuesday: Coconut & Green Tea After-Sun Body Butter

Coconut Green Tea Body Butter

Rather than a yummy recipe to eat this week, here’s an easy DIY body treatment that feel so luxurious and soothing on dry, sunburned skin. Coconut oil is one of my favorite all-around body care products. It soothes sunburns, it works great as an eye makeup remover, and it protects delicate skin during shaving. But […]

Tasty Tuesday: Vegetarian Savory Bean Burgers

Savory Bean Burgers

   Photo Credit Rooey202 I made these savory Bean Burgers for my kids recently, using chickpeas aka garbanzo beans. (you can really use almost any cooked bean-I’ve had very good results with Great Northern, Black, and Kidney beans as well) My 6 year old son overheard me say they were “chickpea” burgers, to which he […]

Tasty Tuesday: Artisan Bread in Five Minutes a Day

artbread

A while back, one of my besties lent me a copy of the book, Artisan Bread in Five Minutes a Day by Jeff Hertzberg and Zoe Francois. She explained to me that she loved this method, and the resulting freshly baked bread so much, that she hadn’t been buying bread anymore! I was in a little […]

Tasty Tuesday: Kid-Friendly Summer Smoothies

smoothies

Ahh, summer! Ours is spent with long lazy days at the pool, sitting in the shade of the back yard, or day tripping around town. The last thing I want to do is heat up the kitchen, and the kids don’t want to interrupt play time to sit down to a meal. So my compromise is […]

Tasty Tuesday: Freezer Meal Workshops with Wildtree

FMW

It’s a well-known fact that I love to cook, and that I am passionate about eating clean. In our home, that means we follow the “80/20 Rule”, meaning 80% of what we eat is clean i.e. organic, nothing artificial, as close to nature as possible. That leaves 20% for splurges like a special dinner out, even the […]

Tasty Tuesday: Farm-to-Table Cooking with Auguste Escoffier School

chef angela

Recently, I was invited to check out a Home Cook course at Auguste Escoffier School of Culinary Arts in Boulder, and I had such a tough time choosing. They offer a really wide variety of classes and all the sample menus sounded so delicious! But, I finally decided on their Spring Farm to Table class. […]

Tasty Tuesday: No-Bake Honey Cheesecake Parfaits

Blueberry Cheesecake Parfait

Ah, Summer is on its way! It’s staying light out later and gradually getting warmer…enticing us to linger outside on our deck or around our fire pit. Nights like that call for a tasty dessert, highlighting the spring and summer bounty of fresh fruit.  With our south-west facing home, the kitchen gets mighty hot by […]

Tasty Tuesday: The Best Guacamole Ever {Chipotle Copycat!}

guac

I’m a bit of a purist when it comes to food. I love to taste fresh, real ingredients and I especially love when a dish is so perfectly and simply made that I can deconstruct it. It’s this special little talent of mine: the foodie equivalent of being able to play a piece of music […]

Tasty Tuesday: Craveable Cracker Combos with 34 Degrees {& a Giveaway!}

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Cheese and crackers are an easy, satisfying snack anytime of day and for any occasion.  They can be casual for after-school munching, or gussied up for a party. But do you pay much mind to what type of crackers you serve? I never did before, but I am going to start. Because crackers matter!  Recently, […]

Kid Friendly Gluten-Free Ham and Apple Sandwich #DeliFreshBOLD

Gluten-Free Ham and Apple Sandwich.jpg

My youngest loves lunch meat but since he’s gluten-free, he usually ends up just eating the meat. I’ve tried to get him to eat sandwiches, but failed every time. Until now.  Oscar Mayer sent us a great sandwich kit and some of their new Deli Fresh BOLD flavor varieties. I was inspired and ready to take on […]

Tasty Tuesday: Lemon Cornmeal Bundt Cake

lemon cake

Easter is just a few days away, and I’ve been charged with bringing the dessert for our family’s celebration. Nothing says “Spring” to me, more than the bright, tart flavor of lemon. This cake is one of my family’s favorites: I get requests for it year round but especially in Spring and Summer. It’s very […]

3 Must-Try Recipes for National Grilled Cheese Day

grilled cheese day

Seriously, there is a whole DAY devoted to my favorite sandwich!?  Yes. Yes there is.  There are a few simple pleasures in life. Toasty, buttery bread with melted cheddar, maybe a slice of ham, dunked in a bowl of tomato soup is one of them. But for something different, here are three mouthwatering gourmet combos […]

Tasty Tuesday: Potato Sausage Skillet

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I found this recipe one night on a random Pinterest binge, and it has quickly become one of our family’s favorites. It’s fast, only a handful of ingredients most of which are staples, and it’s super filling and yummy. It calls for kielbasa, but I have made it multiple times with whatever sausage is on […]

Tasty Tuesday: Baked White Fish with Smoky Bacon-Tomato Relish

fish (1 of 1)

Even though I don’t keep to the Lenten tradition of eating fish on Fridays anymore, I definitely enjoy the sales on seafood this time of year! I’m stocking up on individually frozen and wrapped fillets because it’s so easy to pull out exactly what I need from the freezer, thaw it quickly in a bowl […]

Tasty Tuesday: Cookie Dough Hummus Dip (Copycat Trader Joe’s Cookie Butter!)

cookiedip (1 of 1)

We were pretty excited to learn that Trader Joes was coming to Denver. I’d been to their stores in Chicago and Los Angeles, and they do have some great products and prices. One of the big draws is something called Cookie Butter, which I’ve never actually tried but it sounds intriguing, if horribly unhealthy.  Unfortunately […]