Time to dust off the ol’ recipe and bring some new life to it! Have you made our Brown Sugar Meatloaf? If so, did you like it?! This is hands down my favorite meal to make. Takes a bit of time, but something the kids love, I love and the leftovers taste even better the next day!


Brown Sugar Meatloaf

Brown Sugar Meatloaf
Write a review
  1. 1/2 cup packed brown sugar
  2. 1/2 cup ketchup
  3. 1 pound lean ground beef
  4. 3/4 cup milk
  5. 2 eggs
  6. 1/2 med - large onion, chopped
  7. 1/2 cup quick oats
  8. 2 tsp. ground mustard
  9. 2 tsp. paprika
  10. 1 tsp. dried thyme
  11. 1 1/2 tsp. basil
  12. 1 tsp. garlic powder
  13. 1 tsp. onion powder
  14. 1 tsp. salt
  15. 1 tsp. pepper
  1. Preheat oven to 375 (F). Lightly grease a 5x9 inch loaf pan.
  2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
  3. In a small mixing bowl combine all the spices and set aside.
  4. In a mixing bowl, mix thoroughly all remaining ingredients. Blend in seasoning mix. Shape in a loaf and place on top of the ketchup in the pan.
  5. Bake, covered in preheated oven for 1 hour, then uncovered for 15 minutes or until juices are clear.
ColoradoMoms.com http://coloradomoms.com/


Owner/Editor-in-Chief at ColoradoMoms.com
Emily is a mom to three very active boys. Her youngest is autistic so she is passionate about advocating for children and families on the spectrum. She attends more concerts than is humanly possible and takes some pretty amazingly blurry photos of said shows to prove she was there. Also, #hashtags are her favorite. #totes #noreally