My mouth is watering right now! These are in my slow cooker and the house smells incredible! I will post a picture later tonight after they are done. I’m sad I have to wait a few hours to eat these! I’m serving them with corn and mashed potatoes.

Maple Glazed Crock Pot Ribs
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  1. 2-3 lbs country-style pork ribs
  2. 1 cup maple syrup
  3. 1/2 cup applesauce
  4. 1/4 cup ketchup
  5. 3 tablespoons lemon juice
  6. 1/4 teaspoon salt
  7. 1/4 teaspoon pepper
  8. 1/4 teaspoon paprika
  9. 1/4 teaspoon garlic powder
  10. 1/4 teaspoon ground cinnamon
  1. Mix salt, pepper, paprika, garlic and cinnamon to create a rub for the ribs. Place them in the crockpot and cover the rest of the ingredients. Cook on low 6-8 hours.
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Emily is a mom to three very active boys. Her youngest is autistic so she is passionate about advocating for children and families on the spectrum. She attends more concerts than is humanly possible and takes some pretty amazingly blurry photos of said shows to prove she was there. Also, #hashtags are her favorite. #totes #noreally