Tasty Tuesday: Crunchy Parmesan Chicken


This recipe is an old favorite, and has made the rounds on Pinterest and in magazines for years. It’s the perfect go-to recipe to keep in your back pocket, because it uses just a few pantry staples and fresh chicken breasts. The chicken bakes quickly at a high temp, so it remains juicy inside while […]

Tasty Tuesday: Crock Pot Gumbo

gumbo (1 of 1)

This was originally published last Mardi Gras, but I’m in a bit of a Cajun mood today–plus I am trying to kick a head cold and there’s no better cure than spicy food! I’m making an extra-hot batch of gumbo and hoping it cures what ails me! Stay tuned for another Nawlins favorite next weeks: […]

Tasty Tuesday: Thai Cashew Chicken

thai chicken

Today I’m sharing a recipe from my friend and fellow Colorado blogger, Catherine of Evolving Motherhood. I met Catherine this past fall in a cab on the way to a blog conference, and it turned out we were on the same flight and didn’t even realize it! Catherine shares my passion for clean, healthy eating […]

Tasty Tuesday: White Bean Chicken Chili


Isn’t soup season just the best? There is nothing easier than throwing a few ingredients into a big pot, adding some broth, and letting it simmer. Not to mention thrifty, since you can stretch small amounts of meat into many servings. Just add some fresh baked bread, rolls, cornbread or muffins and you’ve got a […]

Tasty Tuesday: Chicken Tortilla Soup


It’s hard to believe with the lovely sunny days we’ve had lately, but pretty soon it will be what my husband and I call “Soup Weather”…that wet, foggy, cold, dark-by-5pm winter weather that just chills you to the bone. And there is nothing quite as warming to the body and soul, as a nice big […]

Tasty Tuesday: Balsamic BBQ Sauce


We’re normally year-round grillers, but with the high winds and bitter cold lately, we’ve held off for a few months. So this sunny, mild weather made me want to clear the cobwebs out of the grill and fire it up! One of my favorite things to grill is chicken drumsticks. They’re cheap, fairly quick to […]

Tasty Tuesday: Crispy Fried Chicken Milanese

chicken milanese recipe

“Milanese” refers to a style of cooking meat cutlets by pounding them thin, dredging them in a crunchy coating, and frying. It is so much faster than fried chicken, and because the cutlets are very thin they cook quickly, which means less time to absorb oil.  You can use this technique with any boneless meats […]

Tasty Tuesday: Lemon Rosemary Chicken


  You know those nights where you’ve pretty much run out of ideas, time, and ingredients? Yeah, that was me the other night. OK, lots of nights.   Luckily I have a few absolutely fail-safe recipes that the whole family loves, and the ingredients are part of my “stash” that I always keep on hand. […]

Easy Cheesy No Peek Chicken

This recipe was submitted by our own “Mommy the Maid”! Lissa has amazing recipes on her website. She also has great tips and shares her craftiness! I have seen many versions of No Peek Chicken. I have seen them in old cookbooks, new cookbooks, my grandmother’s recipe box, and my mother-in-law’s recipe box. Everyone has […]