Looking for a gingerbread cookies recipe with no chill required? This quick and easy method brings all the festive joy without the long wait. Perfect for busy bakers, this recipe ensures you’ll have soft, spicy gingerbread cookies ready in no time. Follow this step-by-step guide for foolproof results and enjoy some helpful tips along the way!
Ingredients You’ll Need
- 2 ¾ cups all-purpose flour
- 2 teaspoons ground ginger
- 1 teaspoon cinnamon
- ½ teaspoon ground cloves
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ cup unsalted butter, softened
- ½ cup granulated sugar
- ½ cup molasses
- 1 large egg
- 1 teaspoon vanilla extract
Step-by-Step Guide
1. Prepare the Dough
- In a medium bowl, mix flour, ginger, cinnamon, cloves, baking soda, and salt. Set aside.
- In a large bowl, cream butter and sugar until light and fluffy.
- Beat in molasses, egg, and vanilla until combined. Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.
2. Roll and Cut
- Roll out the dough immediately on a lightly floured surface, about ¼-inch thick.
- Use your favorite cookie cutters to create festive shapes like gingerbread men, stars, or trees.
3. Bake to Perfection
- Preheat your oven to 350°F (175°C).
- Place the cookies on a parchment-lined baking sheet, spacing them 1 inch apart.
- Bake for 8-10 minutes or until the edges are just set. Let cool completely before decorating.
Tips for the Best No-Chill Gingerbread Cookies
- Use Room-Temperature Butter: This ensures a smooth, pliable dough.
- Flour Your Cutter: Lightly flour cookie cutters to prevent sticking.
- Don’t Overbake: Keep an eye on the cookies; overbaking makes them hard instead of soft and chewy.
- Add Personal Touches: Decorate with royal icing, sprinkles, or edible glitter for that extra festive flair.
Why You’ll Love This Recipe
This no-chill gingerbread cookies recipe is ideal for last-minute holiday baking. The warm spices fill your home with cozy vibes, and the dough is ready to work with immediately—no need to wait!
Save this recipe and bake the perfect batch of gingerbread cookies for your family and friends. Happy holidays and happy baking!
